Ajiaco Bogotano (Colombia)

We typically serve the soup in ceramic black bowls just like the one in the photo, sitting in a basket . Ajiaco its a part of Christmas celebration for people in Bogota, the capital of Colombia.

Stuffed Grape Leaves

Stuffed Grape Leaves Ingredient Checklist ● 2 cups uncooked long-grain white rice ● 1 large onion, chopped ● ½ cup chopped fresh dill ● ½ cup chopped fresh mint leaves ● 2 quarts chicken broth ● ¾ cup fresh lemon juice, divided ● 60 grape leaves, drained and rinsed ● hot water as needed ● 1 cup olive oil